To share
← BACK TO MENUS
Galician cow carpaccio with parmesan and basil
181
Fine and light, of our best meats and with a point and contrast of textures with parmesan and fresh basil.
Nachos with zorza
248
With a special touch of Padrón pepper cream, cheese cream, guacamole, and pico de gallo.
* Extra totopos: 3€
Taco galaico of iberian pork rib with padrón pepper mayonnaise, arzúa queixo cream and pico de gallo
223
* Extra tortillas: 3€
Bread service: 3,60€.
Vegan meals 
Vegetarian meals 
Make it gluten free
○ Unit price ◐ Half-portion price ● Full portion price (the number indicates the quantity contained in the portion).
Prices in euros. All prices include VAT.
All our fish has been previously frozen in compliance with Royal Decree 1460/2006, of December 1.